top of page
SANITIZATION PROCEDURES
Safety starts with our employees. We are a GMP (Good Manufacturing Practices) certified facility. We maintain the highest food safety and quality standards, while our experienced and passionate team members work safely at bringing the best desserts to you. Not only does our specially trained sanitation team clean the facility and all machinery and parts individually every night, every single team member is trained on an on-going basis which is an integral part of consistently improving our operations.
For any quality related issues, please write to: qualityassurance@ovenarts.com
bottom of page